Here are some ideas: Add a cup of blueberries or other chopped fruit (strawberries, mixed berries, apples, bananas, etc) in with the bread for fruity french toast. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. This simple homemade garlic toast recipe … This recipe was easy and absolutely delicious. DIRECTIONS Butter a casserole dish (large rectangular one). Mix the butter, sugar and cinnamon in a small bowl. Preheat your oven to 350 degrees F. Place your slices of bread on a baking sheet. It's really your preference. Tested. Gently dip brioche, one slice at a time, into … Try softening the butter by setting it out on the counter for a few minutes. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. This recipe can be used as a base for lots of french toast variations! To speed things up and make toast without a toaster, use your oven! wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Put the bread on the cookie sheet. The wikiHow Video Team also followed the article's instructions and verified that they work. Let the French toast sit for 5 minutes to firm up a bit, then cut it into squares and serve it hot with your choice of maple syrup, fresh fruit, and/or confectioners’ sugar. Spray a 9x13 pan with cooking spray and preheat your oven to 350 degrees. This oven cinnamon toast recipe is one of the kids’ favorite breakfast items! Place the slices of bread on the rack below the broiler and set the broiler to the lowest setting. For tips on making sure the bread doesn't burn in the oven, read on! It's fine if the slices touch each other, but don't overlap them or they won't toast properly. We never skip the cinnamon when making French toast! If you use a gas oven, the bread may absorb some of the gas smell. To do this, I cubed my bread (I used about 10 slices of Texas toast) instead of dipping it whole, and put the cubes in the baking dish on top of the cinnamon-sugar mixture. If that’s what you prefer, absolutely! All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. You can toast frozen bread, but add an extra 1 to 2 minutes to the heating time. For the last 40 years, mom has made broiled cinnamon toast for the kids. I tried it as a bread pudding also, and it was great. Then, in the morning, bake in the oven at 350 degrees F for 40-50 minutes. (If the bread is not so fresh it will be drier and absorb the custard better. This French toast recipe really couldn’t be any easier, but it’s important to keep in mind a few tips and tricks to ensure that you’re whipping up the perfect batch of French toast Don’t skip the cinnamon! For the crunchiest toast in the least amount of time, set your oven … Allow the bread to toast for about a minute or a minute and a half, then flip them over with a pair of tongs and broil them another minute or so. Lay slices of bread on a baking sheet. Toast in the oven for 8 minutes. For variety: use maple sugar or brown sugar instead of cinnamon. https://www.tasteofthesouthmagazine.com/classic-cheese-toast Turn on the broiler and broil until golden brown and bubbling. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\u00a9 2020 wikiHow, Inc. All rights reserved. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Remove the foil and continue baking until puffed and golden, about 20 minutes more. wikiHow is where trusted research and expert knowledge come together. When the first side is brown enough for your taste, use a pair of tongs to flip the pieces over, and watch closely as the other side cooks. The butter flavors the bread and helps it crisp in the oven. Or, allow to cool completely and store in an airtight container at room temperature … Toast has the best texture right after you make it, but you can store it in an airtight container for up to 1 day. Cut remaining butter into pieces and scatter over bread. Include your email address to get a message when this question is answered. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\u00a9 2020 wikiHow, Inc. All rights reserved. Although you can store leftover toast in an airtight container at room temperature for up to 1 day, it will become stale and chewy the longer it's stored. Once they're done, take them out, put some butter on them, and enjoy! Mix eggs, milk, half and half, vanilla, nutmeg, and cinnamon. Preheat oven to 325°F. You should eat buttered toast immediately because the butter will soften the bread. Pour this mixture into a shallow dish, then lay out 4 bread slices. Stir to completely combine. Use immediately. Spread on slices of bread, completely covering the surface all the way to the edges. As kids, my sister and I … Preheat the oven to 425°F. Preheat an oven to 350 degrees F. Arrange walnuts in a single layer on a cook sheet. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow.
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